Silicone tableware, in the name of the name is a kitchen made of silica gel, when I first came into contact with this new product, I also have doubts, in the case of high temperature, it is not safe, the main core problem is that the raw material is silicone is safe. All you need to know about silicone is to understand silicone.
Silica gel is mainly produced by combining silicon, synthetic rubber with carbon, hydrogen, oxygen, and other elements. Silicon is a common natural element and is abundant in rocks and sand.
Silica gel has long been proven to be a very healthy and safe silicone material. In Europe and the United States, stainless steel cake baking trays are increasingly being replaced by silicone rubber baking trays, and when they are grilled, the brush is no longer used, replaced by a silicone rubber brush. They use silicone rubber spatula and spatula, they use silicone rubber film to keep food, and even the steamer is made of silicone rubber. What everyone doesn't know, however, is that most of the silicone products they use in contact with food are made in China.
As a new type of kitchen utensils, silicone tableware has the advantages of being soft and not damaging the non-stick coating. Compared with the high temperature resistance of plastic tableware, silicone tableware can accept the high temperature of 230 °C and can maintain the original shape. Therefore, it is expected by consumers in developed countries such as Europe, America and Japan, and has broad market prospects.